lebua Hotels and Resorts is a growing international luxury brand that operates distinctive hotels, fine restaurants and bars. Led by visionary CEO Deepak Ohri, lebua takes a unique approach to hospitality that aspires to tap into a deeper level of exchange with our guests, one that goes beyond money-for-services to create emotional connections. This occurs when every moment spent with us is uniquely memorable, infinitely personal, and simply exceptional – and we believe that life's truest luxuries are those that are built around these moments. This iconoclastic approach to luxury, along with lebua's emphasis on continuous operational improvement, has led to worldwide recognition and numerous awards, and made Mr. Ohri a highly sought-after speaker at international conferences and leading business schools.
Stunning dining and beverage venues play an integral part in forging these emotional connections. At The Dome at lebua, our collection of restaurants and bars atop our Bangkok-based flagship properties, the vistas are breathtaking and unmatched, and the caliber of mixology, food preparation and innovative cuisine attracts epicures from around the city and the world. These include Sirocco, the world's highest open air restaurant, designated 'HAPA Restaurant of the Year' by the Hospitality Asia Platinum Awards; Sky Bar, named "the most stunning rooftop bar you'll ever see" by The New York Times; Breeze, highlighted by USA Today as one of the world's "10 most cutting-edge restaurants"; and Mezzaluna, honored as a 'Foodie Top 100' fine-dining mecca.
lebua Hotels and Resorts' lodging collection includes Bangkok's best-performing luxury hotels (Tower Club at lebua and lebua at State Tower), three magnificent properties in India (lebua Resort, Jaipur; and lebua Lodge at Amer, Jaipur), and an exclusive property in New Zealand (Lake Okareka Lodge by lebua). Recent recognition for lebua's properties most notably includes: lebua at State Tower – 'T + L 500 The World's Best Hotels' by Travel + Leisure; Tower Club at lebua – the World's Leading Luxury All-Suite Hotel' by the World Travel Awards – a Top 10 'Overseas Holiday Hotel' in Asia and India by the Conde' Nast Traveller Readers' Travel Awards.
lebua has expended its dining concepts to Europe through a strategic partnership with Steigenberger Hotel Group and has made its European debut of "Breeze by lebua" restaurant at Steigenberger Frankfurter Hof in Germany in 2015. It is the beginning of the group's expansion as lebua is exploring hotel management contracts in city and resort destinations worldwide.