Perrier-Jouet, Blason Rose
Perrier-Jouet, Cuvee Belle Epoque, 2008
Perrier-Jouet, Grand Brut
Gewurztraminer, Leon Beyer Alsace, France, 2012
Viognier Yalumba, Australia, 2014
Riesling, Trocken, Dr.Burklin-Wolf Pfals, Germany, 2015
Clarendelle by Haut Brion Bordeaux, France, 2015
Pinot Grigio, "Regions", Delle Venezie, Zonin, Italy,2015
Sauvignon Blanc Villa Maria, New Zealand, 2016
Chardonnay, Bin 222 George Wyndham, Australia, 2016
Sauvignon Blanc, Pighin Friuli-Venezia, Italy, 2016 Exclusive to lebua
Clarendelle by Haut Brion Bordeaux, France, 2011
Cabernet Sauvignon, Pighin Friuli-Venezia, Italy, 2014 Exclusive to lebua
Pont de Gassac, IGP Pay D'Herault, Languedoc, France 2014
Shiraz-Viognier Yalumba, 'Y' Series, Australia, 2014
Pinot Noir Brancott Estate, New Zealand, 2015
Merlot, Reserva, Santa Carolina Colchagua Valley, Chile, 2015
Rioja, La Vendimia Alvaro Palacios, Rioja, Spain, 2015
Bolla, Bardolino Chiaretto, Doc Veneto, Italy, 2016
Gewurztraminer, "Special Late Harvest" Rocertson Winery, South Africa, 2016
Ginger and white grapes are delicately muddled over syrup, lime and citron vodka then shaken and topped with Champagne
Mint is shaken with the bitter sweet flavors of campari, cherry and orange, topped with Champagne
Mango, apple, pineapple vanilla and coconut
Pineapple, mango, dried cranberry and rambutan
Royal Salute was created in June 1953 by Chivas Brothers as the pinnacle of Scotch whiskies to pay tribute to HM Queen Elisabeth II coronation
Royal Salute 62 Gun Salute
The best Scotch in the world' is a blend of the finest whiskies selected by the four Royal Salute master blenders since 1953 and served only and exclusively at The Dome in Thailand
Royal Salute 38 Years
A very special 38yrs Royal Salute also called Stone of Destiny, is named after the ancient stone used for British royal coronation ceremonies for centuries, symbolizing the approval for the incoming king
Royal Salute 100 Cask Selection
Colin Scott created a blend of 100 of the finest Royal Salute casks. This is released in a limited number of flagons and bottled only once in the iconic blue porcelain decanter. This 'jewel of a whisky' is served exclusively at The Dome in Thailand
Royal Salute 21 Years
This is the original and iconic blended Scotch whisky created in 1953 to mark HM Queen Elisabeth II coronation
James and John Chivas ambition to create the highest quality Scotch in 1801 led to the launching of the finest blend: Chivas Regal
Chivas Regal 25 years
Chivas Regal ULTIS
Chivas Regal 18 years
Glenlivet 15 years
Glenlivet 18 years
Macallan 18 years
Glenlivet 25 years
Jim Beam Double Oak
Olmeca Altos Reposado
Havana Club Maximo Extra Anejo
Havana Club Seleccion de Maestros
Havana 7 years
Menabrea "150 Anniversario", Italy Exclusive to lebua
Martell Cohiba Cognac
Martell Cordon Bleu
Remy Martin Louis XIII
Papidoux, hors d'age 15 ans
Dow's Port 20 Years
Taylor's Fine Tawny
Taylor's Fine Ruby
Grappa di Sassicaia, Poli
Moscato di Poli
Sarpa Riserva di Poli
Grappa Bianca, Malvoti
A mild to medium smoke with a woody and vanilla scented aroma that develops to be more herbal towards the end. Commonly rated as a 5 star cigar by the world’s aficionados.
Genios (Maduro 5)
Warm notes of sweet vanilla and dark cocoa beans.
Magicos (Maduro 5)
This cigar is an absolute treat for the senses with its refined aromas of crushed pepper, dark chocolate and even licorice at times. The 5 years careful aging tobacco that composes this cigar is what lends elegance and depth to the smoke.
Introduced in 1989 as part of the Linea Classica, this is a masterpiece. It has rich bean flavors and honey sweetness with typical grassy flavor.
It is unctuously rich in complex flavors and is indisputably one of Cuba's finest cigars. Virile and refined, this Habanos spills out creamy notes of leather, cocoa and sweet spice.
This Petit-Corona/Mareva, the most popular Havana shape, has a mild creamy sweetness, subtle grassy taste, mild floral and herbal flavors with a medium body.
This Perlas is the smallest shape available within the Siglo line. It has a mild body with delicate floral and herbal flavors. BOLIVAR
A wonderful thick handmade Cuban.
Highly rated for its even mild-medium smoke offering hazelnut and toasty aromas.
Super Robustos Regional Edition 2006
A wonderful hand rolled cigar with rich, oily colorado claro wrapper.
This Corona from Punch, which is normally presented in aluminum tubes, is characteristic for its smoothness and rich flavors and aroma.
You will be seduced by its flavors of vanilla, coffee, wood, cocoa, nuts, herbs and flowers.
Mini by name, but not in the heart. A real pleasure to relax with one of these.
This classic Pyramide is now an icon. With rich and complex flavor, it offers a superb rendition of the brand’s philosophy and commitment for quality.
Summer delight starts here at sky bar, where fun and excitement come along when cocktails are paired with freezing ice popsicles.
This one has a license to chill! Berries & luscious lemon with Havana rum, along with berry ice popsicle to play with.
This is a refreshing cocktail with brain freezing pineapple ice popsicle along with tequila, midori and sweet & sour.
Martell Cognac shaken with lapsang tea liqueur, fresh ginger, honey and lime. Refreshing and addictive!
A smooth mix of gin and limoncello, refreshed with kaffir lime and peach puree.
Cinnamon infused Havana Rum shaken with orange curacao, orgeat, lime and fresh mint, poured over ice. Our refreshing take on the original Mai Tai to enjoy a perfect summer sunset from the world’s highest open air bar.
Chivas 18 along with maraschino, martini rosso and Dom Benedictine mixed in an oak barrel and forgotten to age for 3 weeks. When rediscovered, it became this masculine yet elegant, strong yet delicate cocktail best enjoyed over a rock of ice.
A delicious cocktail with Absolut 100 vodka, cointreau, lime, peach and egg white perfumed with a touch of red berry tea.
Our mixologist specially created this cocktail for cast and crew of the Hangover Part II movie which was shot extensively at the bars and restaurants of our hotel.
Classic Aperol mix with house made fresh orange juice, squeeze of fresh lime and topped with Prosecco.
World's finest and most premium oak barrel aged gin mixed with tonic and served with house tinic and cucumber ice cubes, a signature flavor that never gets diluted.
England's oldest working distillery with a recipe from 1793, enhanced by our head mixologist and mixed with tonic.
Cucumber and Rosemary G&T
Cucumber and rosemary enhanced Plymouth gin and tonic.
Mint & Orange G&T
Orange and fresh mint enhanced Plymouth gin and tonic.
Seleccion De Maestros Exclusive Cocktails
lebua takes the Mojito to another level by mixing only the very best rum with lime juice, mint and unexpected kaffir lime leaves.
White grapes muddled over apple infused havana club "Selection de Maestros" then shaken with aloe vera juice and lime cordial.
TOWER CLUB OFFER
Staycation packages for those seeking a luxurious sanctuary including an evening at our restaurants and bars.