Enjoy an exclusive in-flight dining experience with Thai Airways with Michelin star cuisine
From mid of 2018 until April 2019, passengers who travel with Thai Airways on flight TG 930 from Bangkok to Paris and on TG 931 from Paris to Bangkok in THAI First Class and Business Class can enjoy the special menus initiated by Khun Chalermpon Kaewchinporn, THAI Vice President, Inflight Services.
Two Michelin stars Chefs have been invited to do the special menus for first course and appetizer focusing on the ingredients for western style Cuisine. On flight TG930, the menu is created by the Michelin-star Chef Ryuki Kawasaki from Mezzaluna restaurant at lebua Bangkok. On flight TG931, the menu is created by the Michelin-star Chef Francois Adamski from France. The menus are changed every two months to enhance passengers new experience and impression.
Source: Gourmet & Cuisine Magazine
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